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Lower Sodium Soups

Tomato Basil Pasta Lower Sodium Soup Cup
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Ingredients:

Pasta (Semolina Durum Wheat Flour, Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetables (Tomato, Garlic, Shallots, Onion), Red Beans, Yeast Extract, Vegan Natural Flavors, Herbs (Basil, Oregano, Thyme, Bay Leaf), Spices, Xanthan Gum, Potato Starch, Sea Salt.

Tomato Basil Pasta Lower Sodium Soup Cup

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  • Sustainable Forestry Initiative
  • Certified Vegan By Vegan.org

Hearty Tomato Basil broth enrobed with cavatappi pasta and red beans. Only 100 calories in this tasty treat and 3 g fiber.